by agrobridges | Sep 29, 2021
Regional Assessment of Current Status of Short Food Supply Chains The Short Food Supply Chain (SFSC) is characterised by offering a closer contact between consumer and producer, which can partly create security with the consumer and partly open a channel for dialogue...
by agrobridges | Sep 29, 2021
Good practice and success cases for Short Food Supply Chains, connecting consumers and producers In the framework of the agroBRIDGES project, a report on Good Practices (GPs) has been produced where the most relevant good practices, success cases and opportunities...
by agrobridges | Sep 28, 2021
Policy aspects related to Short Food Supply Chains A review of EU and regional policy aspects related to Short Food Supply Chains (SFSCs) has been conducted in the framework of the agroBRIDGES project. The review provides an analysis, based on desk research of...
by agrobridges | Sep 28, 2021
Needs and barriers towards implementation of Short Food Supply Chains Short Food Supply Chains (SFSCs) represent a suitable alternative to conventional food supply chains and they are gaining popularity throughout Europe. Some short chains follow traditional formats...
by agrobridges | Sep 9, 2021
